The Eagle & Sun.... at the heart of Worcestershire

ROAST CHICKEN WITH SWEET CHILLI SAUCE
served with seasoned sautee potato

CHICKEN TIKKA MASALA
served with rice and naan bread

HAWAIIAN CHICKEN
breast of chicken garnished with pineapple, tomato and melted cheese

CHILLI CON CARNE
served with boiled rice and garlic bread

HOME MADE BEEF LASAGNE
Layers of pasta and bolognaise finished with a cheese sauce

FRESH COD
Freshly battered and cooked to perfection

SCAMPI
Whole tail scampi coated in a golden breadcrumb

FILLET OF SALMON
Served in a lemon and herb butter

HOME MADE BEEF AND ONION PIE
made with onion gravy

HOME MADE TURKEY, LEEK AND MUSHROOM PIE
made with white wine sauce

ALL DAY BREAKFAST
bacon, sausage, egg, hash browns, beans, toast

Main courses are served with peas or salad and chips or new potatoes.
All items are subject to availability.